Broad Bean and Courgette Soup with Roll & Buter
Each Ptn contains
Energy
2044kJ
489kcal
489kcal
24.43%
Fat
15g
21.66%
Saturates
7.7g
38.6%
Sugars
6.7g
7.49%
Salt
<0.01g
0.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 544kJ / 130kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 544kJ 130kcal |
2044kJ 489kcal |
24.43% | |
| Fat | 4.0g | 15g | 21.66% | |
| of which Saturates | 2.1g | 7.7g | 38.6% | |
| of which Sugars | 1.8g | 6.7g | 7.49% | |
| Salt | <0.01g | <0.01g | 0.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Sourdough Rolls 110G Each [WHEAT flour, water, yeast, salt, devitalized RYE sourdough, RYE flour, WHEAT GLUTEN, RYE malted flour toasted, malted WHEAT flour, flour treatment agent E300, enzymes.], Courgette, Frozen Broad Beans [Broad beans (100%)], Garlic, English Onions, Country Range Butter Portions [Cream (MILK), Salt], Mint, Basil, Country Range Extended Life Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent (Dimethyl Polysiloxane).], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices, Carrot Powder, Garlic Powder, Sunflower Oil, Antioxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.] |