Jacket Potato with Baked Beans
512kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 365kJ 87kcal |
2140kJ 512kcal |
25.58% | |
Fat | 2.2g | 13g | 18.17% | |
of which Saturates | 1.3g | 7.4g | 37.15% | |
of which Sugars | 1.9g | 11g | 12.08% | |
Salt | <0.01g | 0.06g | 1% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Potato Baker 40's [potato], Country Range Baked Beans In Tomato Sauce [Beans (49%), Tomatoes (30%), Water, Sugar, Glucose-Fructose Syrup, Modified Maize Starch, Salt, Onion Powder, Paprika, Flavourings.], Country Range Butter Portions [Cream (MILK), Salt] |