Quiche Cheese & Tomato
Each Ptn contains
Energy
3043kJ
727kcal
727kcal
36.37%
Fat
57g
81.8%
Saturates
24g
121.75%
Sugars
6.9g
7.7%
Salt
0.27g
4.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 933kJ / 223kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 933kJ 223kcal |
3043kJ 727kcal |
36.37% | |
| Fat | 18g | 57g | 81.8% | |
| of which Saturates | 7.5g | 24g | 121.75% | |
| of which Sugars | 2.1g | 6.9g | 7.7% | |
| Salt | 0.08g | 0.27g | 4.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Quiche - Base - Eltham [Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Quiche Feuilletee 11Cm [WHEAT flour (GLUTEN), Margarine (palm fat, water, rapeseed oil, emulsifier (E471), acid (E330)), water, salt], Wells Farm Dairy Fresh Double Cream [Milk], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], SEASONING PTN [Country Range Cracked Black Pepper [Black Pepper]], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices, Carrot Powder, Garlic Powder, Sunflower Oil, Antioxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.]], Salad Garnish - Eltham [Cherry Tomato Punnet, Baby Leaf Premium Mixed Salad [frissee (75%), radicchio (15%) and lambs lettuce (10%)], Cucumber [cucumber], Red Peppers [red peppers], Onions Red [onions]], Coleslaw [Extra Thick Real Mayonnaise (Rapeseed Oil, Water, Spirit Vinegar, Pasteurised EGG Yolk, Sugar, Thickener (Modified Starch), Salt, Acidity Regulator (Acetic Acid), Stabilisers (Xanthan Gum, Guar Gum), Preservatives (Potassium Sorbate, Sodium Benzoate), Flavourings, Natural Colour (Beta Carotene), Antioxidant (Calcium Disodium EDTA)), Cabbage (38%), Carrot (18%), Onion (2%)], Country Range Mature Grated Cheddar Cheese [Cheddar Cheese (MILK), Anti-caking Agent (Potato Starch).], Cherry Tomato Punnet |