Sourdough Salami & Mozzarella Toastie
Each Ptn contains
Energy
3433kJ
821kcal
821kcal
41.03%
Fat
51g
73.27%
Saturates
20g
99.1%
Sugars
2.6g
2.88%
Salt
2.9g
49%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1360kJ / 325kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1360kJ 325kcal |
3433kJ 821kcal |
41.03% | |
| Fat | 20g | 51g | 73.27% | |
| of which Saturates | 7.8g | 20g | 99.1% | |
| of which Sugars | 1.0g | 2.6g | 2.88% | |
| Salt | 1.2g | 2.9g | 49% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Hobbs House Bakery Harvester Bloomer [White WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malt (Malted WHEAT, WHEAT GLUTEN, WHEAT Flour, RYE, Crystal BARLEY), Yeast, Salt, Shortening (Rapeseed Oil, Emulsifier (E471 Mono - and Diglycerides of Fatty Acids)), Flour Improver (WHEAT Flour, Ascorbic Acid).], Mozzarella Cheese Slices [Pasteurised Cows MILK, Salt, Rennet, Starter Culture], Country Range Green Pesto [Basil, (41%), Rapeseed Oil, Olive Oil (17%), Medium Fat Hard Cheese (MILK) (8%), Water, Sugar, Salt, Garlic (1%), Acidity Regulator (Lactic Acid), Potato Powder, (Contains Preservative Sodium Metabisulphite (SULPHITES)), Black Pepper.], Real Cure Charcuti Salami [Free range British pork (86%), red wine, pork fat, salt, fennel seeds (1%), garlic, white pepper (<1%), dextrose, herbs, spices, Preservatives (Sodium Nitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate).], Tub Of Lightly Salted Crisps |