Tarragon Chicken & Leeks with Mash Potato
451kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 379kJ 90kcal |
1886kJ 451kcal |
22.54% | |
Fat | 2.6g | 13g | 18.17% | |
of which Saturates | 1.5g | 7.7g | 38.4% | |
of which Sugars | 1.1g | 5.6g | 6.23% | |
Salt | 0.07g | 0.37g | 6.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Potato Baker 50's, Red Tractor Assured Bone In Chicken Thighs (Frozen [chicken], Frozen Sliced Leeks [Leeks (100%)], Onions Cooking, Mushroom Button, Meadowland Double Cream Alternative [BUTTERMILK (68%), vegetable oil (fully hydrogenated palm oil, coconut oil, palm) (30%), modified corn starch, emulsifier (sucrose esters of fatty acids, mono and diglycerides of fatty acids), SOYA lecithin, BUTTERMILK powder, thickeners (guar gum, locust bean gum).], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Arla Unsalted Butter [British unsalted butter (MILK). Minimum 82% fat.], Maldon Sea Salt [Salt], Country Range Cracked Black Pepper [Black Pepper], Knorr Vegetable Stock Cubes [Salt, vegetable fats (palm, shea, sal), starch, yeast extract, sugar, onion powder† (2,3%), carrots† (1,5%), herbs (parsley†, tarragon), spices (CELERY seeds, garlic powder†, turmeric†, pepper, parsley root powder†), tomato puree powder†, red pepper†, flavourings (contain CELERY), caramel syrup, leek†, maltodextrin. †Sustainably grown], Garlic Loose Creed [garlic], Celery [Celery] |