Fruit Scone & Butter
692kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1750kJ 418kcal |
2893kJ 692kcal |
34.58% | |
Fat | 20g | 32g | 46.24% | |
of which Saturates | 12g | 20g | 99.85% | |
of which Sugars | 12g | 20g | 22.63% | |
Salt | 0.07g | 0.11g | 1.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphate, Sodium Bicarbonate).], Arla Salted Butter [British salted butter (MILK). Minimum 82% fat.], Country Range Sultanas [Sultanas (99%), Sunflower Oil.], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Tate & Lyle Caster Sugar [Cane Sugar], Butter Portions Lakeland [Milk] |