Free-range Egg Mayo & Cress Baguette with Salad & Crisps
648kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 771kJ 184kcal |
2713kJ 648kcal |
32.42% | |
| Fat | 8.2g | 29g | 41.39% | |
| of which Saturates | 1.7g | 6.1g | 30.35% | |
| of which Sugars | 1.6g | 5.7g | 6.34% | |
| Salt | 0.96g | 3.4g | 56.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Free Range Egg Mayonnaise SW Filling [Free Range EGG (74%), Mayonnaise (25%) (Water, Rapeseed Oil, Thickener (Modified Starch), Sugar, Salt, Pasteurised EGG Yolk, Acidity Regulator (Acetic Acid) Stabilisers (Xanthan Gum, Guar Gum), Preservatives (Potassium Sorbate, Sodium Benzoate), Flavouring, Natural Colour (Beta Carotene)), Salt (Salt, Anti-caking Agent E535), White Pepper], Barra Gallega Media Baguette [WHEAT flour, water, RYE flour, yeast, salt, antioxidant (ascorbic acid).], Salad Garnish [Cucumber [Cucumber (100%)], Cherry Tomatoes [Tomato], Baby Leaf Premium Mixed Salad [Rocket, Beet Leaves, Lollo Rosso, Spinach], Onions Red [Onions]], C/R Buttery Spread [Vegetable Oils (Rapeseed -, Palm -, Sunflower Oil), Water, Reconstituted Butter MILK (4.35%), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (potassium Sorbate), Acid (Citric Acid), Natural Flavour, Vitamin A, Vitamin D, Colour (Beta Carotene).], Pipers Anglesey Sea Salt Vegan Sharing Crisps [Potatoes, Sunflower Oil, Anglesey Sea Salt PDO], Mustard Cress Punnet [Mustard] |