Homemade Chocolate Traybake
401.0kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
1677.9kJ 401.0kcal |
20.05% | |
| Fat | 0.0g | 22.5g | 32.16% | |
| of which Saturates | 0.0g | 13.9g | 69.35% | |
| of which Sugars | 0.0g | 31.4g | 34.84% | |
| Salt | 0.0g | 0.3g | 5.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Unsalted Butter [Butter (MILK)], Tate & Lyle Caster Sugar [Cane Sugar], Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Tate & Lyle Icing Sugar [Icing Sugar (97%), Maize Starch], Country Range Reduced Fat Cocoa Powder [Fat Reduced Cocoa Powder.], Salted Butter [Butter (MILK), Salt (1.9%max.)] |