Charcuterie Sharing Board for Two
Each Ptn contains
Energy
3850kJ
920kcal
920kcal
46.01%
Fat
35g
50.2%
Saturates
16g
81.55%
Sugars
7.8g
8.62%
Salt
6.0g
99.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1051kJ / 251kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1051kJ 251kcal |
3850kJ 920kcal |
46.01% | |
| Fat | 9.6g | 35g | 50.2% | |
| of which Saturates | 4.5g | 16g | 81.55% | |
| of which Sugars | 2.1g | 7.8g | 8.62% | |
| Salt | 1.6g | 6.0g | 99.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Planete Pain Part baked Sourdough Rolls [WHEAT flour, water, yeast, salt, devitalized RYE sourdough, RYE flour, WHEAT GLUTEN, RYE malted flour toasted, malted WHEAT flour, flour treatment agent E300, enzymes.], Real Cure Charcuti Mixed Platter [dorset chorizo picante: pork (85%), white wine, pork fat, salt, dextrose, smoked paprika (1%), garlic, herbs, spices, preservatives: (sodium nitrite, potassium nitrate), anitoxidant (sodium ascorbate) sloe and garlic wild venison salami: venison (71%), pork fat, salt, red wine, sloe concentrate (1.4%), water, herbs, spices, preservatives: (sodium nitrite, potassium nitrate), antioxidant (sodium ascorbate)hartgrove coppa: pork (96%), salt, sugar, herbs, spices. preservatives: (sodium nitrite, potassium nitrate), antioxidant (sodium ascorbate).fennel and white pepper salami: pork (86%), red wine, pork fat, salt, fennel seeds (1%), white pepper (<,1%), dextrose, garlic, herbs, spices,. preservatives: sodium nitrite, potassium nitrate, sodium ascorbatewild venison pepperoni: venison (72%), pork fat, red wine, salt, dextrose, herbs, spices, preservatives (sodium nitrite, potassium nitrate), antioxidant (sodium ascorbate).], Gomo Artichokes Hearts in Oil Grilled [Marinated Artichokes (73%) (Artichokes, Wine Vinegar, Garlic, White Pepper, Sea Salt, Acidity Regulator (Citric Acid), Antioxidant (Ascorbic Acid)), Sunflower Oil.], Cambray Cocktail Gherkins [Cucumber (55%), Water, Vinegar, Sugar, Salt, Dill, Onion, Calcium Chloride, Natural Flavouring (Dill)], Netherend Farm Salted Butter Portions [Pasteurised Cows Cream (MILK) Butterfat typically 83.8%, Salt (typically 1.5%)], Creso Capers Capotes [Capers, water, vinegar, salt.], Onions Red [Onions], Country Range Red Wine Vinegar [Red Wine Vinegar, Antioxidant (Potassium Metabisulphite (SULPHITES)).], Rocket Leaves Tray Unwashed [Rocket Leaves (100%)] |