Red Pepper, Houmous & Vegan Feta Ciabatta
497kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1033kJ 247kcal |
2081kJ 497kcal |
24.87% | |
| Fat | 12g | 23g | 33.27% | |
| of which Saturates | 5.5g | 11g | 55.65% | |
| of which Sugars | 1.4g | 2.9g | 3.19% | |
| Salt | 1.2g | 2.4g | 39.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Red Tractor Round Ciabatta Roll Baked [Wheat Flour (Fortified with Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), Water, Medium Rye Flour, Yeast, Salt, Wheat Protein, Extra Virgin Rapeseed Oil, Flour Treatment Agent: E 300, Barley Malt Flour], Violife Vegan Greek Feta Cheese [Water, Coconut Oil (29%), Starch, Sea Salt, Acidity Regulator: Glucono Delta Lactone, Flavourings, Olive Extract, Vitamin B12.], Red Peppers [Pepper (100%)], Houmous [Cooked Chickpeas (46%) [Water, Chickpeas], Rapeseed Oil, Water,Tahini (14%) Sesame Seed Paste], Salt, Garlic Granules, AcidityRegulator: Citric Acid, Preservative: Potassium Sorbate.] |