Vegan Club Sandwich with Salad & Crisps
Each Ptn contains
Energy
3057kJ
731kcal
731kcal
36.54%
Fat
36g
50.73%
Saturates
21g
106.55%
Sugars
8.3g
9.22%
Salt
2.7g
44.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 888kJ / 212kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 888kJ 212kcal |
3057kJ 731kcal |
36.54% | |
| Fat | 10g | 36g | 50.73% | |
| of which Saturates | 6.2g | 21g | 106.55% | |
| of which Sugars | 2.4g | 8.3g | 9.22% | |
| Salt | 0.77g | 2.7g | 44.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| C/R Medium White Sliced Bread 18+2 [Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Palm Oil, Salt, Yeast, Emulsifier (Mono- and Di-Acetyltartaric Acid Esters ofMono- and Di-Glycerides of Fatty Acids), Spirit Vinegar, SOYA Flour, Preservative (Calcium Propionate),Flour Treatment Agent (Ascorbic Acid).], Violife Vegan Greek Feta Cheese [Water, Coconut Oil (29%), Starch, Sea Salt, Acidity Regulator: Glucono Delta Lactone, Flavourings, Olive Extract, Vitamin B12.], Salad Garnish [Cucumber [Cucumber (100%)], Cherry Tomatoes [Tomato], Baby Leaf Premium Mixed Salad [Rocket, Beet Leaves, Lollo Rosso, Spinach], Onions Red [Onions]], Gomo Chargrilled Peppers in Oil [Marinated Peppers (78%) (Red and Yellow Peppers, Wine Vinegar, Sea Salt, Sugar, Parsley, Spinach, Garlic, Black Pepper, Oregano, Acidifier (Glucono Delta-Lactone), Firming Agent (Calcium Chloride), Acidity Regulator (Lactic Acid), Antioxidant (Ascorbic Acid)), Sunflower Oil.], Tomato Beef [Tomato], Cucumber [Cucumber (100%)], Iceberg Lettuce [Iceberg Lettuce], Country Range Vegan Mayonnaise [Rapeseed Oil (65%), Water, Spirit Vinegar, Sugar, Salt, Modified Starch, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Lemon Juice Concentrate, Natural Flavouring, Colours (Turmeric, Paprika Extract).] |