Rhubarb & Ginger Scone Cream Tea
710kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1009kJ 241kcal |
2971kJ 710kcal |
35.5% | |
| Fat | 9.8g | 29g | 41.27% | |
| of which Saturates | 4.8g | 14g | 70.65% | |
| of which Sugars | 12g | 36g | 40.34% | |
| Salt | 0.38g | 1.1g | 18.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Pot of House Tea with Milk [Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Yorkshire Tea - Bulk [100% black Tea]], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], DCC Clotted Cream (jar) [Pasteurised Cream (from Cow's Milk) (100%)], Tiptree Strawberry Jam Portions (Glass) [Sugar, Strawberries, Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid], Country Range Cooking & Baking Spread [Vegetable Oil (Rapeseed Oil, Palm Oil, Sunflower Oil), Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Natural Flavouring, Vitamin A, Vitamin D, Colour (Beta-Carotene).], Tate & Lyle Caster Sugar [Cane Sugar], Rhubarb Fresh [Rhubarb], Country Range Ground Ginger [Ginger], Country Range Butter Portions [Cream (MILK), Salt], Country Range Table Salt [Salt, Anti-caking Agent (Sodium Ferrocyanide)] |