Cheddar & Mushroom Quiche with salad & Slaw
459kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 392kJ 94kcal |
1919kJ 459kcal |
22.93% | |
| Fat | 6.4g | 31g | 44.91% | |
| of which Saturates | 3.2g | 15g | 77.15% | |
| of which Sugars | 1.4g | 7.0g | 7.76% | |
| Salt | 0.41g | 2.0g | 33.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Cucumber [Cucumber (100%)], Quiche Base - Eltham 2025 [Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Quiche Feuilletee 11cm [WHEAT flour (GLUTEN), Margarine (palm fat, water, rapeseed oil, emulsifier (E471), acid (E330)), water, salt], Wells Farm Dairy Fresh Double Cream [100% Cows Milk], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Seasoning Portion - Master [Country Range Table Salt [Salt, Anti-caking Agent (Sodium Ferrocyanide)], Chef William Ground Black Pepper [Ground Black Pepper.]], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.]], Country Range Mature Grated Cheddar Cheese [Cheddar Cheese (MILK), Anti-caking Agent (Potato Starch).], Button Mushrooms Tray [button mushrooms], Country Range Dried Thyme [Thyme], Cherry Tomatoes [Tomato], Onions Red [Onions], Baby Leaf Premium Mixed Salad [Rocket, Beet Leaves, Lollo Rosso, Spinach], Rainbow Coleslaw Mix [White Cabbage (63%), Carrot (22%), Red Onion (15%)], Country Range Vegan Mayonnaise [Rapeseed Oil (65%), Water, Spirit Vinegar, Sugar, Salt, Modified Starch, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Lemon Juice Concentrate, Natural Flavouring, Colours (Turmeric, Paprika Extract).] |