English Turkey with Sage & Onion Stuffing & Cranberry Sauce Baguette
756kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 844kJ 202kcal |
3164kJ 756kcal |
37.81% | |
| Fat | 2.9g | 11g | 15.77% | |
| of which Saturates | 0.7g | 2.7g | 13.25% | |
| of which Sugars | 3.3g | 12g | 13.66% | |
| Salt | 0.94g | 3.5g | 58.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| English Turkey Butterfly Lobe - Avg. 2 - 3Kg [turkey], Le Bon Pain Small White Baguette Part Baked [Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Flour Treatment Agent (Ascorbic acid).], Country Range Sage & Onion Stuffing [Breadcrumbs (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt), Onion, Salt, Rapeseed Oil, Flavouring, Parsley, Sage], Country Range Cranberry Sauce [Cranberries (40%), Glucose-Fructose Syrup, Water, Sugar, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Trisodium Citrate and Tricalcium Citrate), Preservative (Potassium Sorbate).], C/R Buttery Spread [Vegetable Oils (Rapeseed -, Palm -, Sunflower Oil), Water, Reconstituted Butter MILK (4.35%), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (potassium Sorbate), Acid (Citric Acid), Natural Flavour, Vitamin A, Vitamin D, Colour (Beta Carotene).] |