British RSPCA Assured Pulled Pork & Apple Flatbead with Slaw
Each Ptn contains
Energy
3271kJ
782kcal
782kcal
39.09%
Fat
40g
56.89%
Saturates
9.3g
46.25%
Sugars
12g
13.13%
Salt
7.8g
129.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 921kJ / 220kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 921kJ 220kcal |
3271kJ 782kcal |
39.09% | |
| Fat | 11g | 40g | 56.89% | |
| of which Saturates | 2.6g | 9.3g | 46.25% | |
| of which Sugars | 3.3g | 12g | 13.13% | |
| Salt | 2.2g | 7.8g | 129.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| British RSPCA Assured Boneless Pork Shoulder Joint [Pork], Baked Earth Large Folded Naan [WHEAT Flour (Fortified with Calcium, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Raising Agents (Monocalcium Phosphates, Sodium Bicarbonate), Yeast, Salt, Kalonji Seeds (0.5%), Dextrose.], Coleslaw Side [Rainbow Coleslaw Mix [White Cabbage (63%), Carrot (22%), Red Onion (15%)], Free Range Mayonnaise [Rapeseed Oil (64.5%), Water, Spirit Vinegar, Pasteurised Free Range EGG Yolk (3.5%), Sugar, Salt, Modified Potato Starch, Stabilisers (Xanthan Gum & Guar Gum), Preservative (Potassium Sorbate), Acidity Regulator (Citric acid)], Fresh Chives [Chives]], Country Range Solid Pack Apples [Apples (88%), water, Acidity Regulator (Citric acid).], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], American BBQ Style Seasoning [Demerara Sugar, Smoked Paprika, Tomato Powder, Salt, Cumin, Garlic Powder, Yeast Extract, Modified Tapioca Starch, Black Pepper, Coriander, Chilli Flakes, Green Bell Pepper, Citric Acid, Smoke Flavour, Sunflower Oil.] |