Roast Mushroom & Cauliflower Soup with Roll & Butter
Each Ptn contains
Energy
1831kJ
438kcal
438kcal
21.88%
Fat
13g
18.39%
Saturates
6.7g
33.45%
Sugars
4.7g
5.17%
Salt
2.2g
36.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 583kJ / 139kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 583kJ 139kcal |
1831kJ 438kcal |
21.88% | |
| Fat | 4.1g | 13g | 18.39% | |
| of which Saturates | 2.1g | 6.7g | 33.45% | |
| of which Sugars | 1.5g | 4.7g | 5.17% | |
| Salt | 0.70g | 2.2g | 36.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Country Range Cauliflower 30/60 Frozen [Cauliflower], Red Tractor Pan Rustic Roll [Wheat Flour (Fortified with Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), Water, Yeast, Salt, Barley Malt Flour, Flour Treatment Agent: E 300.], Potato Baker 50's [Potatoes (100%)], Frozen Diced Onions [Onions], Button Mushrooms Tray [button mushrooms], Country Range Butter Portions [Cream (MILK), Salt], Country Range Garlic Puree [Rehydrated Garlic (98%), Acidity Regulator (Citric Acid).], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], Fresh Tarragon [Tarragon (100%)], Country Range Extended Life Rapeseed Oil [Rapeseed Oil, Anti-Foaming Agent (Dimethylpolysiloxane).], Country Range Dried Mixed Herbs [Thyme (40%), Marjoram (27%), Oregano (10%), Parsley (9%), Sage (9%), Basil (5%).], Chef William Cracked Black Pepper [Black Pepper.], Country Range Ground Nutmeg [Nutmeg] |