Wensleydale Cheese & Beetroot Salad
Each Ptn contains
Energy
3718kJ
889kcal
889kcal
44.43%
Fat
60g
85.61%
Saturates
5.5g
27.25%
Sugars
15g
16.6%
Salt
5.4g
90.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 811kJ / 194kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 811kJ 194kcal |
3718kJ 889kcal |
44.43% | |
| Fat | 13g | 60g | 85.61% | |
| of which Saturates | 1.2g | 5.5g | 27.25% | |
| of which Sugars | 3.3g | 15g | 16.6% | |
| Salt | 1.2g | 5.4g | 90.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Wensleydale Cheese [Pasteurised Cows MILK, Salt, Rennet, Starter Culture], Cooked Beetroot (Vacuum Pack) [Cooked Beetroot], Red Tractor Pan Rustic Roll [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Yeast, Salt, Barley Malt Flour, Flour Treatment Agent: E 300.], Onions Red [Onions], Fine Green Beans Box [Green Beans (100%)], Country Range Red Wine Vinegar [Red Wine Vinegar, Antioxidant (Potassium Metabisulphite (SULPHITES)).], Cotswold Gold Cold Pressed Extra Virgin Rapeseed O [100% Cotswold Gold Extra Virgin Cold Pressed Rapeseed Oil], Baby Leaf Premium Mixed Salad [Spinach, Rocket, Endive, Lollo Rosso], Radish (cone) [Radish (100%)], Country Range Butter Portions [Cream (MILK), Salt], Country Range Table Salt [Salt, Anti-caking Agent (Sodium Ferrocyanide)], Tate & Lyle Caster Sugar [Cane Sugar], Country Range Dried Mixed Herbs [Thyme (40%), Marjoram (27%), Oregano (10%), Parsley (9%), Sage (9%), Basil (5%).], Chef William Cracked Black Pepper [Black Pepper.] |