Cheddar, Mayo & Spring Onion Baguette
761kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1097kJ 262kcal |
3183kJ 761kcal |
38.03% | |
Fat | 15g | 43g | 61.8% | |
of which Saturates | 5.3g | 15g | 76.65% | |
of which Sugars | 2.4g | 6.9g | 7.7% | |
Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Cheese & Spring Onion SW Filling [Mayonnaise (Water, Rapeseed Oil, Thickener (Modified Starch), Sugar, Salt, Pasteurised EGG Yolk, Acidity Regulator (Acetic Acid) Stabilisers (Xanthan Gum, Guar Gum), Preservatives (Potassium Sorbate, Sodium Benzoate), Flavouring, Natural Colour (Beta Carotene)), Grated Mild Coloured Cheddar (21%) (Mild Coloured Cheddar (MILK) contains Annatto Norbixin (E160b (i)), Potato Starch (Anti-caking agent)), White Mature Cheddar (16%) (MILK, Salt, Starter, Rennet, Potato Starch), Onion, Spring Onion (3%)], Barra Gallega Media Baguette [WHEAT flour, water, RYE flour, yeast, salt, antioxidant (ascorbic acid).], C/R Buttery Spread [Vegetable Oils (Rapeseed -, Palm -, Sunflower Oil), Water, Reconstituted Butter MILK (4.35%), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (potassium Sorbate), Acid (Citric Acid), Natural Flavour, Vitamin A, Vitamin D, Colour (Beta Carotene).], Fresh Chives [Chives] |