London Pie & Mash
933kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 986kJ 236kcal |
3903kJ 933kcal |
46.65% | |
Fat | 8.5g | 34g | 47.91% | |
of which Saturates | 3.8g | 15g | 74.3% | |
of which Sugars | 1.2g | 4.9g | 5.42% | |
Salt | <0.01g | 0.03g | 0.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Pre Packed Medium Potatoes [Potatoes], Country Range Plain Flour [Wheat Flour, Calcium Carbonate, Nicotinamide, Iron, Thiamin], Kings Red Tractor Premium Sliced Topside Beef [Beef (100g of Beef per 100g of finished product), Modified Starch, Salt, Dextrose, Stabilisers (E451)], C/R Shortcrust Pastry [Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Shortening (Palm Oil, Rapeseed Oil), Water, Margarine (Palm Oil, Rapeseed Oil, Water), Sugar, Salt], Atora Suet [Beef Fat (85%), WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin).], Major Gluten Free Vegetarian Gravy [Tapioca starch, yeast extract, maltodextrin (potato, maize), sugar, salt, natural flavouring, sunflower oil, vegetable powders (5%) (onion, leek, tomato, carrot), Colour: ammonia caramel, sugar caramelised, acidity regulators: potassium phosphate & sodium citrate, anti-oxidant: ascorbic acid, citrus extracts (lemon, orange), green tea extract, parsley extract.], Fresh Curly Parsley - 100G [Parsley], Country Range Table Salt [Salt, Anti-caking Agent (sodium Hexacyanoferrate II).], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.] |