Potato & Leek Soup with Roll & Butter
Each Ptn contains
Energy
1992kJ
476kcal
476kcal
23.81%
Fat
11g
16.29%
Saturates
6.6g
32.8%
Sugars
6.9g
7.63%
Salt
1.8g
29.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 332kJ / 79kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 332kJ 79kcal |
1992kJ 476kcal |
23.81% | |
| Fat | 1.9g | 11g | 16.29% | |
| of which Saturates | 1.1g | 6.6g | 32.8% | |
| of which Sugars | 1.1g | 6.9g | 7.63% | |
| Salt | 0.30g | 1.8g | 29.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Potato Baker 50's [Potatoes (100%)], Red Tractor Pan Rustic Roll [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Yeast, Salt, Barley Malt Flour, Flour Treatment Agent: E 300.], Leeks Fresh [Leek (100%)], Onions Large Spanish [Onion], Country Range Butter Portions [Cream (MILK), Salt], Major Vegetable Stock Base Powder Mix [Salt, yeast extract, maltodextrin (potato, waxy maize), onion powder, leek powder, sugar, brown sugar, dehydrated potato, carrot powder, sunflower oil, lovage root powder, tumeric, flavouring, parsley extract.] |