Carrot & Coriander Soup with Roll & Butter
439kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 306kJ 73kcal |
1838kJ 439kcal |
21.96% | |
Fat | 2.2g | 13g | 18.5% | |
of which Saturates | 1.2g | 7.4g | 37.2% | |
of which Sugars | 2.7g | 16g | 17.91% | |
Salt | 0.02g | 0.10g | 1.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
British Carrots [Carrots], RT Pan Rustic Roll Speciality Breads Creed [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Yeast, Salt, Barley Malt Flour, Flour Treatment Agent: E 300.], Onions Large Spanish [Onion], C/R Butter Portions [Cream (MILK), Salt], Fresh Coriander [Coriander (100%)], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.] |