Bakewell Scone & Butter
578kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 2160kJ 516kcal |
2420kJ 578kcal |
28.92% | |
Fat | 28g | 31g | 44.61% | |
of which Saturates | 11g | 12g | 58.85% | |
of which Sugars | 9.5g | 11g | 11.88% | |
Salt | <0.01g | <0.01g | 0.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Country Range Cooking & Baking Spread [Vegetable Oil (Rapeseed Oil, Palm Oil, Sunflower Oil), Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Natural Flavouring, Vitamin A, Vitamin D, Colour (Beta-Carotene).], C/R Butter Portions [Cream (MILK), Salt], Tate & Lyle Caster Sugar [Cane Sugar], Country Range Glace Cherries [Cherries (53%), Glucose-Fructose Syrup, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Colour (Erythrosine), Preservative (Sulphur Dioxide (SULPHITES)).], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Country Range Flaked Almonds [ALMONDS (NUTS).], Dr. Oetker Natural Morrocan Almond Extract [Vegetable oil (rapeseed), ALMOND extract.] |