Double Ice Cream & Waffle
Each Ptn contains
Energy
2565kJ
613kcal
613kcal
30.65%
Fat
26g
37.04%
Saturates
14g
68%
Sugars
51g
57.17%
Salt
0.88g
14.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1062kJ / 254kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1062kJ 254kcal |
2565kJ 613kcal |
30.65% | |
| Fat | 11g | 26g | 37.04% | |
| of which Saturates | 5.6g | 14g | 68% | |
| of which Sugars | 21g | 51g | 57.17% | |
| Salt | 0.36g | 0.88g | 14.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Northern Bloc Madagascan Vanilla Scoop [MILK, cream (MILK)(20%),sugar, glucose syrup, skimmed MILK powder, Madagascan vanilla extract, emulsifier (mono- and diglycerides of fatty acids), stabilisers (carob gum, guar gum), vanilla bean seed, natural flavouring.], Vegan Sugar Belgian Waffles [WHEAT Flour, Margarine (Palm, Rapeseed, in varying proportions, Water, Salt, Emulsifier (Lecethins, Mono- and diglycerides of fatty acids . Acid (Citric Acid), Natural Flavour)), Sugar, Water, Yeast, Invert Sugar, Flour, (SOYA Flour, OAT Flour). WHEAT protein, Emulsifier (SOYA Lecethin), Salt, Sourdough Culture, Flavouring], Ice cream - Sprinkles & Sauce Master [Davinci Toffee Sauce [Glucose Syrup, Water, Sugar, Humectant (Glycerol), Sweetened Condensed MILK (MILK, Sugar), Dextrose, Modified Starch, Butter (MILK), Salt, Devonshire Clotted Cream (0.5%)(MILK), Colour (Plain Caramel), Natural Flavourings, Emulsifier (E435)], Dr Oetker Sugar strands [Sugar, modified maize starch, vegetable oil (coconut), colouring foods (concentrates from spirulina, safflower, lemon, sweet potato, radish), glucose syrup, anti-caking agent (talc), colour (copper complexes of chlorophylls and chlorophyllins).]] |