Ice Cream & Waffle
Each Ptn contains
Energy
2510kJ
600kcal
600kcal
30%
Fat
26g
36.9%
Saturates
14g
68.2%
Sugars
51g
57.09%
Salt
<0.01g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1372kJ / 328kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1372kJ 328kcal |
2510kJ 600kcal |
30% | |
| Fat | 14g | 26g | 36.9% | |
| of which Saturates | 7.5g | 14g | 68.2% | |
| of which Sugars | 28g | 51g | 57.09% | |
| Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Northern Bloc Sicilian Lemon Swirl Scoop [Milk, sugar, Sicilian lemon curd style sauce (11%)(sugar, water, glucose syrup, Sicilian lemon juice concentrate, butter (milk), cornflour, gelling agent (pectin), acidity regulator (citric acid), natural flavouring, colour (lutein), lemon oil), cream (milk)(10%), glucose syrup, clotted cream (milk)(4.5%), skimmed milk powder, emulsifier (mono- and diglycerides of fatty acids), vanilla extract, stabilisers (carob gum, guar gum).], Vegan Sugar Belgian Waffles [WHEAT Flour, Margarine (Palm, Rapeseed, in varying proportions, Water, Salt, Emulsifier (Lecethins, Mono- and diglycerides of fatty acids . Acid (Citric Acid), Natural Flavour)), Sugar, Water, Yeast, Invert Sugar, Flour, (SOYA Flour, OAT Flour). WHEAT protein, Emulsifier (SOYA Lecethin), Salt, Sourdough Culture, Flavouring], Ice cream - Sprinkles & Sauce Master [Davinci Toffee Sauce [Glucose Syrup, Water, Sugar, Humectant (Glycerol), Sweetened Condensed MILK (MILK, Sugar), Dextrose, Modified Starch, Butter (MILK), Salt, Devonshire Clotted Cream (0.5%)(MILK), Colour (Plain Caramel), Natural Flavourings, Emulsifier (E435)], Dr Oetker Sugar strands [Sugar, modified maize starch, vegetable oil (coconut), colouring foods (concentrates from spirulina, safflower, lemon, sweet potato, radish), glucose syrup, anti-caking agent (talc), colour (copper complexes of chlorophylls and chlorophyllins).]] |