Ice Cream & Waffle
Each Ptn contains
Energy
2295kJ
548kcal
548kcal
27.42%
Fat
23g
32.56%
Saturates
12g
58.15%
Sugars
45g
50.14%
Salt
0.80g
13.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1171kJ / 280kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1171kJ 280kcal |
2295kJ 548kcal |
27.42% | |
| Fat | 12g | 23g | 32.56% | |
| of which Saturates | 5.9g | 12g | 58.15% | |
| of which Sugars | 23g | 45g | 50.14% | |
| Salt | 0.41g | 0.80g | 13.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Northern Bloc Madagascan Vanilla Scoop [MILK, cream (MILK)(20%),sugar, glucose syrup, skimmed MILK powder, Madagascan vanilla extract, emulsifier (mono- and diglycerides of fatty acids), stabilisers (carob gum, guar gum), vanilla bean seed, natural flavouring.], Vegan Sugar Belgian Waffle [WHEAT Flour, Margarine (Palm, Rapeseed, in varying proportions, Water, Salt, Emulsifier (Lecethins, Mono- and diglycerides of fatty acids . Acid (Citric Acid), Natural Flavour)), Sugar, Water, Yeast, Invert Sugar, Flour, (SOYA Flour, OAT Flour). WHEAT protein, Emulsifier (SOYA Lecethin), Salt, Sourdough Culture, Flavouring], Ice cream - Sprinkles & Sauce Master [Dr Oetker Sugar strands [Sugar, modified maize starch, vegetable oil (coconut), colouring foods (concentrates from spirulina, safflower, lemon, sweet potato, radish), glucose syrup, anti-caking agent (talc), colour (copper complexes of chlorophylls and chlorophyllins).], Davinci Toffee Sauce [Glucose Syrup, Water, Sugar, Humectant (Glycerol), Sweetened Condensed MILK (MILK, Sugar), Dextrose, Modified Starch, Butter (MILK), Salt, Devonshire Clotted Cream (0.5%)(MILK), Colour (Plain Caramel), Natural Flavourings, Emulsifier (E435)], Davinci Strawberry Sauce [Glucose Syrup, Water, Strawberry Puree From Concentrate (8.9%), Dextrose, Modified Starch, Acidity Regulators (Citric acid, Trisodium Citrate), Colours (Anthocyanins, Paprika Extract), Gelling Agent (Pectin), Natural Flavourings, Preservative (Potassium Sorbate).], OTT Chocolate Sauce Ice Cream [Sugar, Water, Glucose Syrup, Humectant (Glycerol), Fat Reduced Cocoa Powder (6.5%), Chocolate (3.5%) [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring], Stabilisers (Guar gum, Xanthan gum), Acidity Regulator (Citric acid), Preservative (Sorbic acid).]] |