THIS Isn't Sausage & Free-range Egg Breakfast Muffin
347kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 825kJ 197kcal |
1451kJ 347kcal |
17.34% | |
| Fat | 8.8g | 15g | 22.09% | |
| of which Saturates | 1.8g | 3.2g | 15.85% | |
| of which Sugars | 2.2g | 4.0g | 4.39% | |
| Salt | <0.01g | <0.01g | 0.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| English Breakfast Muffins [Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Semolina (WHEAT), Salt, Yeast, SOYA Flour, Sugar, Palm Oil, Spirit Vinegar, Emulsifier (E472e), Preservative (E282), Flour Treatment Agent (E300).], Ellis RSPCA Assured Free Range Medium Eggs [Eggs], THIS isn't Pork Plant Based Sausage Vegan [Water, Textured Pea Protein, Rapeseed Oil, Thickeners (Methylcellulose, Konjac, Xanthan Gum), Pea Protein Isolate, Natural Flavouring, Pea Starch, Dried Onion, Olive Oil, Dextrin, Salt, Sage, Spices, Colour (Beetroot Red), Dextrose Sausages Filled Into Sodium Alginate Casings], Flora Original Spread [Plant Oils (rapeseed, sunflower 18%, palm), water, salt, plant based emulsifier (lecithin), vinegar, natural flavourings, vitamin A.], Country Range Table Salt [Salt, Anti-caking Agent (Sodium Ferrocyanide)], Chef William Ground Black Pepper [Black Pepper] |