Ramen with Veg & Miso Broth
Each Ptn contains
Energy
1446kJ
346kcal
346kcal
17.29%
Fat
15g
22%
Saturates
12g
61.25%
Sugars
5.8g
6.4%
Salt
0.02g
0.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 402kJ / 96kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 402kJ 96kcal |
1446kJ 346kcal |
17.29% | |
| Fat | 4.3g | 15g | 22% | |
| of which Saturates | 3.4g | 12g | 61.25% | |
| of which Sugars | 1.6g | 5.8g | 6.4% | |
| Salt | <0.01g | 0.02g | 0.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| TT - Rice Stick Noodles [rice flour 83%, tapioca starch, salt], Catering Essentials Frozen Mixed Veg [Carrot, Peas, Cauliflower, Broccoli Florets], C/R Coconut Milk [Coconut Extract (75%), Water, Emulsifiers (Mono and Diglycerides of Fatty Acids, Polysorbate 60), Stabilisers (Guar Gum, Sodium Carboxymethylcellulose, Xanthan Gum)], British Beansprouts Punnet [Beansprouts], Knorr Red Thai Curry Paste [Water, rapeseed oil, minced lemongrass (7%), garlic purée, onion, red chilli paste (5%) [red chilli peppers, salt, acidity regulator (acetic acid)], concentrated tomato paste, modified starch, minced galangal (3%), lime leaves (3%), sugar, chilli flakes (2.5%), salt, Thai basil, coriander leaf, ground coriander, ground cumin, ground cardamom, colour (paprika extract), acidity regulator (citric acid).], Miso Broth [Miso (62%) (Water, SOYA Beans, Rice, Salt, Alcohol), Water, Salt, Flavourings, Sugar, Yeast Extract, Ginger Puree, Rapeseed Oil, Onion Powder, Garlic Powder, Modified Maize Starch, Glucose Syrup, Ground Ginger.], Major Vegetable Stock Base Powder Mix [Salt, yeast extract, maltodextrin (potato, waxy maize), onion powder, leek powder, sugar, brown sugar, dehydrated potato, carrot powder, sunflower oil, lovage root powder, tumeric, flavouring, parsley extract.] |