Jacket Potato & Prawn Mayonnaise with Salad & Slaw
605kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 512kJ 122kcal |
2529kJ 605kcal |
30.23% | |
| Fat | 6.9g | 34g | 48.44% | |
| of which Saturates | 1.7g | 8.3g | 41.25% | |
| of which Sugars | 1.0g | 5.2g | 5.74% | |
| Salt | 0.56g | 2.8g | 45.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Potato Baker 50's [Potatoes (100%)], Salad Garnish with 1/2 ptn (40g) Coleslaw - Master [Coleslaw Side [Rainbow Coleslaw Mix [White Cabbage (63%), Carrot (22%), Red Onion (15%)], Free Range Mayonnaise [Rapeseed Oil (64.5%), Water, Spirit Vinegar, Pasteurised Free Range EGG Yolk (3.5%), Sugar, Salt, Modified Potato Starch, Stabilisers (Xanthan Gum & Guar Gum), Preservative (Potassium Sorbate), Acidity Regulator (Citric acid)], Fresh Chives [Chives]], Cucumber [Cucumber (100%)], Cherry Tomatoes [Tomato], Baby Leaf Premium Mixed Salad [Rocket, Beet Leaves, Lollo Rosso, Spinach], Onions Red [Onions]], MSC Cooked & Peeled Prawns (175-275) [Prawns (Pandalus borealis) (CRUSTACEANS), Water (as protective ice glaze), Salt.], Country Range Vegan Mayonnaise [Rapeseed Oil (65%), Water, Spirit Vinegar, Sugar, Salt, Modified Starch, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Lemon Juice Concentrate, Natural Flavouring, Colours (Turmeric, Paprika Extract).], Country Range Butter Portions [Cream (MILK), Salt], SEASONING PTN - Master [Country Range Table Salt [Salt, Anti-caking Agent (Sodium Ferrocyanide)], Chef William Ground Black Pepper [Ground Black Pepper.]] |