Red Tractor Sausages & Mash Pie with Vegetables
61849kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 343kJ 82kcal |
258777kJ 61849kcal |
3092.46% | |
Fat | <0.5g | 92g | 131.4% | |
of which Saturates | <0.1g | 29g | 146.95% | |
of which Sugars | 0.9g | 694g | 770.71% | |
Salt | <0.01g | 1.4g | 24% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Potato Baker 50's [Potatoes (100%)], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Broad Oak Red Tractor Pork & Herb Sausages not GF [Pork (80%), Water, Rusk (contains WHEAT Flour (Calcium carbonate, Iron, Niacin, Thiamin) Salt, Raising agent(Ammonium bicarbonate)), Salt, Ground Spices, Dried Herbs, Stabiliser (Pentasodium triphosphate), Preservative (SODIUM METABISULPHITE), Antioxidant (Ascorbic acid). Filled into Natural Pork Sausage Casings], Apples Mixed [Mixed Apples], Frozen Sliced Leeks [Leeks (100%)], Broccoli [Broccoli], British Carrots [Carrots (100%)], Country Range Plain Flour [Wheat Flour, Calcium Carbonate, Nicotinamide, Iron, Thiamin], PSL English Mustard (Sachet Stick) [Water, Mustard Flour (40%), Rapeseed Oil, Salt, Thickener (Modified Maize Starch), Glucose Syrup, Acidity Regulators (Acetic Acid, Citric Acid), Colour (Lutein), Spices, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum).], Country Range Dried Thyme [Thyme] |