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Apricot & Honey Scone with Butter



Each Ptn contains
Energy
2598kJ
621kcal
31.04%
Fat
28g
40.34%
Saturates
11g
57.2%
Sugars
20g
22.11%
Salt
0.03g
0.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1428kJ / 341kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1428kJ
341kcal
2598kJ
621kcal
31.04%
Fat 16g 28g 40.34%
of which Saturates 6.3g 11g 57.2%
of which Sugars 11g 20g 22.11%
Salt 0.02g 0.03g 0.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Country Range Cooking & Baking Spread [Vegetable Oil (Rapeseed Oil, Palm Oil, Sunflower Oil), Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Natural Flavouring, Vitamin A, Vitamin D, Colour (Beta-Carotene).], C/R Butter Portions [Cream (MILK), Salt], Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Country Range Dried Apricots [Apricots (99%), Preservative (Sulphur Dioxide (SULPHITES)),], Tate & Lyle Caster Sugar [Cane Sugar], C/R Clear Squeezy Honey [Honey,]