Fruit Scone Battle
Each Ptn contains
Energy
2376kJ
568kcal
568kcal
28.4%
Fat
17g
23.89%
Saturates
4.0g
20.1%
Sugars
30g
32.98%
Salt
0.03g
0.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1980kJ / 473kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1980kJ 473kcal |
2376kJ 568kcal |
28.4% | |
| Fat | 14g | 17g | 23.89% | |
| of which Saturates | 3.4g | 4.0g | 20.1% | |
| of which Sugars | 25g | 30g | 32.98% | |
| Salt | 0.03g | 0.03g | 0.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Country Range Sultanas [Sultanas, Sunflower Oil], Country Range Cooking & Baking Spread [Vegetable Oil (Rapeseed Oil, Palm Oil, Sunflower Oil), Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Natural Flavouring, Vitamin A, Vitamin D, Colour (Beta-Carotene).], Tap Water, Tate & Lyle Caster Sugar [Cane Sugar], Dr Oetker Vanilla Flavouring [Water, Propylene Glycol, Colour: Plain Caramel, Flavourings.], Country Range Baking Powder [Raising Agents (Disodium Dihydrogen Diphosphate, Sodium Hydrogen Carbonate), WHEAT Flour (WHEAT Flour, (Calcium Carbonate, Iron, Niacin, Thiamin).], Country Range Table Salt [Salt, Anti-caking Agent (sodium Hexacyanoferrate II).] |