Fruit Scone Battle
Each Ptn contains
Energy
2378kJ
568kcal
568kcal
28.41%
Fat
17g
23.84%
Saturates
4.0g
20.15%
Sugars
30g
33.01%
Salt
1.6g
26%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1981kJ / 474kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1981kJ 474kcal |
2378kJ 568kcal |
28.41% | |
| Fat | 14g | 17g | 23.84% | |
| of which Saturates | 3.4g | 4.0g | 20.15% | |
| of which Sugars | 25g | 30g | 33.01% | |
| Salt | 1.3g | 1.6g | 26% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Country Range Sultanas [Sultanas, Sunflower Oil], Country Range Cooking & Baking Spread [Vegetable Oil (Rapeseed Oil, Palm Oil, Sunflower Oil), Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Natural Flavouring, Vitamin A, Vitamin D, Colour (Beta-Carotene).], Tap Water, Tate & Lyle Caster Sugar [Cane Sugar], Dr Oetker Vanilla Flavouring [Water, Propylene Glycol, Colour: Plain Caramel, Flavourings.], Country Range Baking Powder [Raising Agents (Disodium Dihydrogen Diphosphate, Sodium Hydrogen Carbonate), WHEAT Flour (WHEAT Flour, (Calcium Carbonate, Iron, Niacin, Thiamin).], Country Range Table Salt [Salt, Anti-caking Agent (Sodium Ferrocyanide)] |