Napoli Pizza
1127.2kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 0.0kJ 0.0kcal |
4716.1kJ 1127.2kcal |
56.36% | |
Fat | 0.0g | 47.1g | 67.33% | |
of which Saturates | 0.0g | 20.5g | 102.4% | |
of which Sugars | 0.0g | 6.4g | 7.12% | |
Salt | 0.0g | 0.0g | 0.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Pizza Base 12" Sauced [Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Tomato Passata (17%), Water, Rapeseed Oil, Yeast, Extra Virgin Olive Oil (1%), Salt, Sugar.], Arla Grated Mozzerella - Creed [Mozzarella Cheese (MILK), Potato starch.], Buffalo Mozzarella Cheese Balls [Pasteurised Buffalo MILK, Salt, Rennet], Cooks & Co Black Olives (Pitted) In Brine [Water, pitted black olives, salt, stabiliser: ferrous gluconate.], Cooks & Co Anchovy Fillets in Oil [Anchovy fillets [Anchovy (FISH) - Engraulis ringens, salt] (60%), sunflower oil], Cambray Capers Capotes [Capers 59%, Water, Salt, Acetic Acid (E260 Acidity Regulator)] |