Homemade Georgian Plain Cake
Each Ptn contains
Energy
1595kJ
381kcal
381kcal
19.06%
Fat
21g
29.61%
Saturates
13g
62.85%
Sugars
24g
26.43%
Salt
<0.01g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1518kJ / 363kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1518kJ 363kcal |
1595kJ 381kcal |
19.06% | |
| Fat | 20g | 21g | 29.61% | |
| of which Saturates | 12g | 13g | 62.85% | |
| of which Sugars | 23g | 24g | 26.43% | |
| Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Tate & Lyle Caster Sugar [Cane Sugar], Arla Unsalted Butter [Butter (MILK), 82% fat min.], Jules Clarion Brandy 36% ABV [Brandy (69.5%), Water, Salt, sugar], Lemons - Each [Lemons (100%)], Triple Lion Caraway Seeds [Whole Caraway Seeds], Country Range Baking Powder [Raising Agents (Disodium Dihydrogen Diphosphate, Sodium Hydrogen Carbonate), WHEAT Flour (WHEAT Flour, (Calcium Carbonate, Iron, Niacin, Thiamin).] |