Minted Pea Soup with Sourdough Roll & Butter
Each Ptn contains
Energy
1758kJ
420kcal
420kcal
21.01%
Fat
6.4g
9.09%
Saturates
3.5g
17.7%
Sugars
7.9g
8.8%
Salt
1.9g
31%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 625kJ / 149kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 625kJ 149kcal |
1758kJ 420kcal |
21.01% | |
| Fat | 2.3g | 6.4g | 9.09% | |
| of which Saturates | 1.3g | 3.5g | 17.7% | |
| of which Sugars | 2.8g | 7.9g | 8.8% | |
| Salt | 0.66g | 1.9g | 31% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Planete Pain Part baked Sourdough Rolls [WHEAT flour, water, yeast, salt, devitalized RYE sourdough, RYE flour, WHEAT GLUTEN, RYE malted flour toasted, malted WHEAT flour, flour treatment agent E300, enzymes.], Country Range Choice Garden Peas Frozen [Garden Peas], Prepared Maris Piper Potatoes (Peeled) [Potato (100%)], Onions Large Spanish [Onion], Leeks Fresh [Leek (100%)], Country Range Butter Portions [Cream (MILK), Salt], Country Range Dried Mint [Mint], Fresh Mint [Mint (100%)], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], Tate & Lyle Caster Sugar [Cane Sugar], La Espanola Extra Virgin Olive & Sunflower Oil [Refined Sunflower Oil 65%, Extra Virgin Olive Oil 35%] |