Cauliflower Soup with Roll & Butter
Each Ptn contains
Energy
1677kJ
401kcal
401kcal
20.04%
Fat
12g
17.84%
Saturates
7.3g
36.55%
Sugars
3.8g
4.17%
Salt
<0.01g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 498kJ / 119kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 498kJ 119kcal |
1677kJ 401kcal |
20.04% | |
| Fat | 3.7g | 12g | 17.84% | |
| of which Saturates | 2.2g | 7.3g | 36.55% | |
| of which Sugars | 1.1g | 3.8g | 4.17% | |
| Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Tap Water, RT Pan Rustic Roll Speciality Breads Creed [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Yeast, Salt, Barley Malt Flour, Flour Treatment Agent: E 300.], Country Range Cauliflower 30/60 Frozen [Cauliflower], Frozen Diced Onions [Onions], Potato Baker 50's [Potatoes (100%)], C/R Butter Portions [Cream (MILK), Salt], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], Cambray Garlic Puree [Rehydrated Fresh Garlic, Citric Acid (E330)], Country Range Table Salt [Salt, Anti-caking Agent (Sodium Ferrocyanide)], Chef William Ground White Pepper [Ground White Pepper], Country Range Ground Cumin [Cumin] |