Homemade Coffee & Walnut Cake
605kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1874kJ 448kcal |
2533kJ 605kcal |
30.27% | |
| Fat | 26g | 35g | 50.19% | |
| of which Saturates | 14g | 19g | 93.15% | |
| of which Sugars | 36g | 49g | 54.69% | |
| Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Arla Unsalted Butter [Butter (MILK)], Tate & Lyle Icing Sugar [Icing Sugar (97%), Maize Starch], Ellis RSPCA Assured Free Range Medium Eggs [Eggs], Tate & Lyle Caster Sugar [Cane Sugar], Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Country Range Walnut Pieces [WALNUTS (NUTS).], Nescafe Original Instant Coffee Granules [Soluble coffee] |