Homemade Coffee & Walnut Cake
592kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1834kJ 438kcal |
2478kJ 592kcal |
29.62% | |
Fat | 25g | 34g | 48.8% | |
of which Saturates | 14g | 18g | 91.8% | |
of which Sugars | 36g | 49g | 54.69% | |
Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Arla Unsalted Butter [Butter (MILK), 82% fat min.], Tate & Lyle Icing Sugar [Icing Sugar (97%), Maize Starch], Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Tate & Lyle Caster Sugar [Cane Sugar], Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Country Range Walnut Pieces [WALNUTS (NUTS).], Nescafe Original Instant Coffee Granules [Soluble coffee] |