Avocado & Beetroot Salad with Balsamic Dressing
769kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 834kJ 199kcal |
3218kJ 769kcal |
38.45% | |
| Fat | 16g | 63g | 90.33% | |
| of which Saturates | 2.8g | 11g | 53.85% | |
| of which Sugars | 5.9g | 23g | 25.23% | |
| Salt | 0.30g | 1.2g | 19.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Country Range Sliced Pickled Beetroot [Beetroot, Water, Acidity Regulator (Acetic acid), Spirit Vinegar, Sugar, Salt], Hass Avocado Ready to Eat [Avocado (100%)], Pumpkin Seeds [Pumpkin Seeds (100%).], Gomo Sundried Tomatoes [Italian Sun-Dried Tomatoes (57%), Sunflower Oil (40%), Sea Salt, Dried Garlic, Dried Parsley, Black Pepper, Dried Basil, White Wine Vinegar.], Baby Leaf Premium Mixed Salad [Rocket, Beet Leaves, Lollo Rosso, Spinach], Country Range Extra Virgin Olive Oil [Extra Virgin Olive Oil], Country Range Balsamic Vinegar Glaze [Balsamic Vinegar (82%) (Cooked Grape Must, White Wine Vinegar, Sugar, Colour (SULPHITE Ammonia Caramel), Thickener (Xanthan Gum)), Water, Sugar, Glucose Powder, Colour (Plain Caramel), Thickener (Xanthan Gum)] |