Roast Vegetable Soup with Roll & Butter
Each Ptn contains
Energy
1798kJ
430kcal
430kcal
21.49%
Fat
13g
17.97%
Saturates
7.4g
36.8%
Sugars
8.8g
9.78%
Salt
<0.01g
0.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 775kJ / 185kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 775kJ 185kcal |
1798kJ 430kcal |
21.49% | |
| Fat | 5.4g | 13g | 17.97% | |
| of which Saturates | 3.2g | 7.4g | 36.8% | |
| of which Sugars | 3.8g | 8.8g | 9.78% | |
| Salt | <0.01g | <0.01g | 0.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| RT Pan Rustic Roll Speciality Breads Creed [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Yeast, Salt, Barley Malt Flour, Flour Treatment Agent: E 300.], Frozen Diced Carrots [Carrots (100%)], Sweet Potatoes [Sweet Potato], Frozen Diced Onions [Onions], British Parsnips, C/R Butter Portions [Cream (MILK), Salt], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], Country Range Table Salt [Salt, Anti-caking Agent (sodium Hexacyanoferrate II).], Country Range Dried Thyme [Thyme], Country Range Cracked Black Pepper [Black Pepper] |