Roast Butternut Squash Soup with Roll & Butter
Each Ptn contains
Energy
1978kJ
473kcal
473kcal
23.64%
Fat
12g
16.86%
Saturates
6.6g
32.9%
Sugars
13g
14.57%
Salt
2.4g
39.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 374kJ / 89kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 374kJ 89kcal |
1978kJ 473kcal |
23.64% | |
| Fat | 2.2g | 12g | 16.86% | |
| of which Saturates | 1.2g | 6.6g | 32.9% | |
| of which Sugars | 2.5g | 13g | 14.57% | |
| Salt | 0.45g | 2.4g | 39.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Butternut Squash [Butternut Squash], Tap Water, Red Tractor Pan Rustic Roll [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Yeast, Salt, Barley Malt Flour, Flour Treatment Agent: E 300.], Sweet Potatoes [Sweet Potato (100%)], Country Range Butter Portions [Cream (MILK), Salt], Garlic Loose Bulb Peeled [Garlic], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], Fresh Sage, Country Range Extended Life Rapeseed Oil [Rapeseed Oil, Anti-Foaming Agent (Dimethylpolysiloxane).], Maldon Sea Salt [Salt], Chef William Cracked Black Pepper [Black Pepper.], Onions Large Spanish [Onion] |