Mature Cheddar Scone & Butter
595kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1508kJ 360kcal |
2489kJ 595kcal |
29.75% | |
| Fat | 20g | 33g | 47.4% | |
| of which Saturates | 13g | 21g | 103.2% | |
| of which Sugars | 1.3g | 2.2g | 2.46% | |
| Salt | 0.92g | 1.5g | 25.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Country Range Mature Cheddar Cheese Slices [Cheddar Cheese (MILK)], Unsalted Butter [Butter (MILK)], Country Range Mature Grated Cheddar Cheese [Cheddar Cheese (MILK), Anti-caking Agent (Potato Starch).], Country Range Butter Portions [Cream (MILK), Salt], Country Range Ground Paprika [Paprika] |