Fruit Scone & Butter
545kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1472kJ 352kcal |
2281kJ 545kcal |
27.26% | |
| Fat | 14g | 22g | 31.3% | |
| of which Saturates | 8.8g | 14g | 68% | |
| of which Sugars | 15g | 23g | 25.79% | |
| Salt | 0.59g | 0.91g | 15.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Tate & Lyle Caster Sugar [Cane Sugar], Unsalted Butter [Butter (MILK)], Country Range Sultanas [Sultanas, Sunflower Oil], Country Range Butter Portions [Cream (MILK), Salt] |