Leek, Potato & Thyme Soup with Roll & Butter
Each Ptn contains
Energy
2137kJ
511kcal
511kcal
25.54%
Fat
18g
26.41%
Saturates
5.3g
26.25%
Sugars
12g
13.73%
Salt
5.2g
86.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 384kJ / 92kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 384kJ 92kcal |
2137kJ 511kcal |
25.54% | |
| Fat | 3.3g | 18g | 26.41% | |
| of which Saturates | 0.9g | 5.3g | 26.25% | |
| of which Sugars | 2.2g | 12g | 13.73% | |
| Salt | 0.93g | 5.2g | 86.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Frozen Sliced Leeks [Leeks (100%)], Potato Baker 50's [Potatoes (100%)], Panete Pain Part baked Sourdough Rolls [WHEAT flour, water, yeast, salt, devitalized RYE sourdough, RYE flour, WHEAT GLUTEN, RYE malted flour toasted, malted WHEAT flour, flour treatment agent E300, enzymes.], Frozen Diced Onions [Onions], Country Range Extra Virgin Olive Oil [Extra Virgin Olive Oil], Major Vegetable Stock Base Powder Mix [Salt, yeast extract, maltodextrin (potato, waxy maize), onion powder, leek powder, sugar, brown sugar, dehydrated potato, carrot powder, sunflower oil, lovage root powder, tumeric, flavouring, parsley extract.], Country Range Butter Portions [Cream (MILK), Salt], SEASONING PTN - Master [Country Range Table Salt [Salt, Anti-caking Agent (Sodium Ferrocyanide)], Chef William Ground Black Pepper [Ground Black Pepper.]], Thyme Pack 100G [Thyme] |