Leek, Potato & Thyme Soup with Roll & Butter
Each Ptn contains
Energy
2553kJ
610kcal
610kcal
30.5%
Fat
19g
27.53%
Saturates
5.7g
28.55%
Sugars
13g
14.87%
Salt
<0.01g
0.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 458kJ / 110kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 458kJ 110kcal |
2553kJ 610kcal |
30.5% | |
| Fat | 3.5g | 19g | 27.53% | |
| of which Saturates | 1.0g | 5.7g | 28.55% | |
| of which Sugars | 2.4g | 13g | 14.87% | |
| Salt | <0.01g | <0.01g | 0.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Frozen Sliced Leeks [Leeks (100%)], Potato Baker 50's [Potatoes (100%)], Sourdough Rolls 110G Each [WHEAT flour, water, yeast, salt, devitalized RYE sourdough, RYE flour, WHEAT GLUTEN, RYE malted flour toasted, malted WHEAT flour, flour treatment agent E300, enzymes.], Frozen Diced Onions [Onions], Country Range Extra Virgin Olive Oil [Extra Virgin Olive Oil], Major Veg Stock Base Powder (62.5ltr) [Salt, yeast extract, maltodextrin (potato, waxy maize), onion powder, leek powder, sugar, brown sugar, dehydrated potato, carrot powder, sunflower oil, lovage root powder, tumeric, flavouring, parsley extract.], C/R Butter Portions [Cream (MILK), Salt], SEASONING PTN - Master [Country Range Table Salt [Salt, Anti-caking Agent (Sodium Ferrocyanide)], Chef William Ground Black Pepper [Black Pepper]], Thyme Pack 100G [Thyme] |