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Carrot & Coriander Soup with Roll & Butter



Each Ptn contains
Energy
1947kJ
465kcal
23.26%
Fat
14g
19.41%
Saturates
7.8g
38.85%
Sugars
14g
15.9%
Salt
0.06g
1%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 490kJ / 117kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 490kJ
117kcal
1947kJ
465kcal
23.26%
Fat 3.4g 14g 19.41%
of which Saturates 2.0g 7.8g 38.85%
of which Sugars 3.6g 14g 15.9%
Salt 0.02g 0.06g 1%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
British Carrots [Carrots], Sourdough Rolls 110G Each [WHEAT flour, water, yeast, salt, devitalized RYE sourdough, RYE flour, WHEAT GLUTEN, RYE malted flour toasted, malted WHEAT flour, flour treatment agent E300, enzymes.], Frozen Sliced Leeks [Leeks (100%)], Frozen Diced Onions [Onions], C/R Butter Portions [Cream (MILK), Salt], Major Veg Stock Base Powder [Salt, yeast extract, maltodextrin (potato, waxy maize), onion powder, leek powder, sugar, brown sugar, dehydrated potato, carrot powder, sunflower oil, lovage root powder, tumeric, flavouring, parsley extract.], Fresh Coriander [Coriander (100%)], SEASONING PTN [Country Range Table Salt [Salt, Anti-caking Agent (sodium Hexacyanoferrate II).], Country Range Ground Black Pepper [Ground Black Pepper.]], C/R Extra Virgin Olive Oil [Extra Virgin Olive Oil]