Smoked Salmon & Cream Cheese on Brioche with Salad & risps
574kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 780kJ 186kcal |
2403kJ 574kcal |
28.72% | |
Fat | 9.2g | 28g | 40.51% | |
of which Saturates | 2.4g | 7.4g | 37.1% | |
of which Sugars | 3.3g | 10g | 11.19% | |
Salt | 1.0g | 3.2g | 53.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Black Brioche Burger Bun [WHEAT flour, water, sunflower oil, sugar, yeast, yellow EGGS powder, salt, WHEAT GLUTEN, coloring : Carbon black E153, malted WHEAT flour, flour treatment agent E300. Topping : SESAME seeds.], Smoked Salmon Trimmings [salmon (salmo salar) (fish) (96%), salt, sugar], C/Range Full Fat Soft Cheese - 2 Kg [Skimmed MILK, Cream (MILK), Salt, Bacterial Starter Culture], Cucumber [Cucumber (100%)], Tyrrells Lightly Salted Crisps Tub [Potatoes, sunflower oil, sea salt.] |