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Chickpea & Spinach Roast with Potatoes & Veg


Suitable for vegans


Each Ptn contains
Energy
2646kJ
632kcal
31.62%
Fat
20g
28.97%
Saturates
2.2g
10.75%
Sugars
15g
16.64%
Salt
4.8g
79.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 542kJ / 130kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 542kJ
130kcal
2646kJ
632kcal
31.62%
Fat 4.2g 20g 28.97%
of which Saturates 0.4g 2.2g 10.75%
of which Sugars 3.1g 15g 16.64%
Salt 0.98g 4.8g 79.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Daloon Falafel with Spinach Burger [Onions (39%), Chick Peas (32%), Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Spinach (9%), Rapeseed Oil, Cumin, Salt, Garlic Pur ee [Garlic, Acidity Regulator (Citric Acid)], Ground Coriander, Coriander Leaf, Chilli Powder, Concentrated Lemon Juice, Stabiliser (Methylcellulose), Black Pepper, Turmeric.], Potato Baker 40's [Potatoes], British Carrots [Carrots (100%)], Country Range Frozen Whole Green Beans Frz [Whole Green Beans.], Country Range Sweetcorn [Sweetcorn.], Major Gluten Free Vegetarian Gravy [Tapioca starch, yeast extract, maltodextrin (potato, maize), sugar, salt, natural flavouring, sunflower oil, vegetable powders (5%) (onion, leek, tomato, carrot), Colour: ammonia caramel, sugar caramelised, acidity regulators: potassium phosphate & sodium citrate, anti-oxidant: ascorbic acid, citrus extracts (lemon, orange), green tea extract, parsley extract.], SEASONING PTN - Master [Country Range Table Salt [Salt, Anti-caking Agent (Sodium Ferrocyanide)], Chef William Ground Black Pepper [Ground Black Pepper.]]