Homemade Victoria Sponge
Each Ptn contains
Energy
2610kJ
624kcal
624kcal
31.19%
Fat
32g
45.74%
Saturates
11g
54.7%
Sugars
55g
60.93%
Salt
<0.01g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1656kJ / 396kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1656kJ 396kcal |
2610kJ 624kcal |
31.19% | |
| Fat | 20g | 32g | 45.74% | |
| of which Saturates | 6.9g | 11g | 54.7% | |
| of which Sugars | 35g | 55g | 60.93% | |
| Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Country Range Cooking & Baking Spread [Vegetable Oil (Rapeseed Oil, Palm Oil, Sunflower Oil), Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Natural Flavouring, Vitamin A, Vitamin D, Colour (Beta-Carotene).], Tate & Lyle Caster Sugar [Cane Sugar], Ellis RSPCA Assured Free Range Medium Eggs [Eggs], Tate & Lyle Icing Sugar [Icing Sugar (97%), Maize Starch], Arla Unsalted Butter [Butter (MILK)], Country Range Raspberry Jam (bulk) [Glucose-Fructose syrup, Raspberries, Sugar, Gelling agent ( Pectin), Acidity Regulator (Citric acid). Prepared with 35g of fruit per 100g. Total sugar content is 60g per 100g.], Tap Water, Tate & Lyle Caster Sugar [Cane Sugar], Dr Oetker Vanilla Flavouring [Water, Propylene Glycol, Colour: Plain Caramel; Flavourings.] |