Fruit Scone & Butter
Each Ptn contains
Energy
1916.0kJ
457.9kcal
457.9kcal
22.9%
Fat
20.7g
29.6%
Saturates
10.1g
50.5%
Sugars
19.5g
21.7%
Salt
0.0g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
1916.0kJ 457.9kcal |
22.9% | |
| Fat | 0.0g | 20.7g | 29.6% | |
| of which Saturates | 0.0g | 10.1g | 50.5% | |
| of which Sugars | 0.0g | 19.5g | 21.7% | |
| Salt | 0.0g | 0.0g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Country Range Sultanas [Sultanas, Sunflower Oil], C/R Butter Portions [Cream (MILK), Salt], C/R Buttery Spread [Vegetable Oils (Rapeseed -, Palm -, Sunflower Oil), Water, Reconstituted Butter MILK (4.35%), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (potassium Sorbate), Acid (Citric Acid), Natural Flavour, Vitamin A, Vitamin D, Colour (Beta Carotene).], Tate & Lyle Caster Sugar [Cane Sugar], Dr Oetker Vanilla Flavouring [Water, Propylene Glycol, Colour: Plain Caramel; Flavourings.], Country Range Baking Powder [Raising Agents (Disodium Dihydrogen Diphosphate, Sodium Hydrogen Carbonate), WHEAT Flour (WHEAT Flour, (Calcium Carbonate, Iron, Niacin, Thiamin).], Country Range Table Salt [Salt, Anti-caking Agent (Sodium Ferrocyanide)] |