Carrot and Coriander Soup with roll & butter
388kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 304kJ 73kcal |
1624kJ 388kcal |
19.41% | |
Fat | 1.4g | 7.5g | 10.64% | |
of which Saturates | 0.7g | 3.8g | 19.15% | |
of which Sugars | 2.9g | 16g | 17.43% | |
Salt | 0.02g | 0.13g | 2.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
British Carrots [Carrots], Tap Water, RT Pan Rustic Roll Speciality Breads Creed [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Yeast, Salt, Barley Malt Flour, Flour Treatment Agent: E 300.], Fresh Coriander [Coriander (100%)], Country Range Butter Portions [Cream (MILK), Salt], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.] |