Fruit Scone & Butter
569kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1468kJ 351kcal |
2383kJ 569kcal |
28.47% | |
Fat | 16g | 26g | 37.49% | |
of which Saturates | 6.8g | 11g | 54.9% | |
of which Sugars | 12g | 19g | 21.4% | |
Salt | 0.02g | 0.04g | 0.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Country Range Cooking & Baking Spread [Vegetable Oil (Rapeseed Oil, Palm Oil, Sunflower Oil), Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Natural Flavouring, Vitamin A, Vitamin D, Colour (Beta-Carotene).], Country Range Butter Portions [Cream (MILK), Salt], Country Range Sultanas [Sultanas (99%), Sunflower Oil.], Tate & Lyle Caster Sugar [Cane Sugar] |