Red Tractor Sausage, Mature Cheddar & Red Onion Marmalade Ciabatta with Salad
Each Ptn contains
Energy
2641kJ
631kcal
631kcal
31.56%
Fat
44g
63.2%
Saturates
14g
69.35%
Sugars
15g
17.07%
Salt
2.7g
44.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 974kJ / 233kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 974kJ 233kcal |
2641kJ 631kcal |
31.56% | |
| Fat | 16g | 44g | 63.2% | |
| of which Saturates | 5.1g | 14g | 69.35% | |
| of which Sugars | 5.7g | 15g | 17.07% | |
| Salt | 0.99g | 2.7g | 44.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Broad Oak Red Tractor Gluten Free Pork Sausages 6s [Pork (84%), Water, Gluten Free Crumb (rice flour, gram flour, maize starch, salt, dextrose), Sea Salt, Spices, Dextrose, Rice Flour, Stabiliser (Pentasodium triphosphate), Preservative (sodium METABISULPHITE). Filled into Natural Pork Sausage Casings], Country Range Mature Cheddar Cheese Slices [Cheddar Cheese (MILK)], Salad Garnish [Cucumber [Cucumber (100%)], Cherry Tomatoes [Tomato], Baby Leaf Premium Mixed Salad [Rocket, Beet Leaves, Lollo Rosso, Spinach], Onions Red [Onions]], Stokes Red Onion Marmalade [Red Onion (50%), Sugar and Cane Molasses (30%), Balsamic Vinegar of Modena (10%) (Wine Vinegar, Cooked Grape Must), Red Wine Vinegar, Black Treacle , Sea Salt, Preservative: Sorbic Acid, Spice.], Country Range Stone Baked Ciabatta [WHEAT Flour, Water, Extra Virgin Olive Oil (2.5%), Salt, Dextrose, Yeast, Flour Treatment Agent (Ascorbic Acid).] |