MSC Fish Finger Ciabatta with Homemade Tartare Sauce & Crisps
Each Ptn contains
Energy
1789kJ
428kcal
428kcal
21.38%
Fat
28g
39.71%
Saturates
2.4g
12%
Sugars
2.5g
2.74%
Salt
2.5g
41.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1120kJ / 268kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1120kJ 268kcal |
1789kJ 428kcal |
21.38% | |
| Fat | 17g | 28g | 39.71% | |
| of which Saturates | 1.5g | 2.4g | 12% | |
| of which Sugars | 1.5g | 2.5g | 2.74% | |
| Salt | 1.5g | 2.5g | 41.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Young's MSC Pollock Fish Finger [Minced Alaska Pollock (FISH) (58%), Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Rapeseed Oil, Water, Yeast, Salt, Colours:. Capsanthin, Curcumin, TurmericAllergy Advice! For allergens, including cereals containing gluten, see ingredients in bold.Caution! Although extra care has been taken to remove all bones, some may remain.], Free Range Mayonnaise [Rapeseed Oil (64.5%), Water, Spirit Vinegar, Pasteurised Free Range EGG Yolk (3.5%), Sugar, Salt, Modified Potato Starch, Stabilisers (Xanthan Gum & Guar Gum), Preservative (Potassium Sorbate), Acidity Regulator (Citric acid)], Pipers Anglesey Sea Salt Vegan Sharing Crisps [Potatoes, Sunflower Oil, Anglesey Sea Salt PDO], Rocket Leaves Tray Unwashed [Rocket Leaves (100%)], Creso Capers Capotes [Capers, water, vinegar, salt.], Country Range Sliced Gherkins [Gherkin ( Gherkin, Water, Acetic acid, Salt, Calcium chloride, Dill ), Water, White Sugar, Acidity Regulator (Acetic acid), Spirit Vinegar, Salt, Natural Dill Flavouring.], Onions Red [Onions], SEASONING PTN - Master [Country Range Table Salt [Salt, Anti-caking Agent (Sodium Ferrocyanide)], Chef William Ground Black Pepper [Ground Black Pepper.]], Country Range Lemon Juice [Concentrated Lemon Juice, Lemon Oil, Potassium metabisulphite], Country Range Stone Baked Ciabatta [WHEAT Flour, Water, Extra Virgin Olive Oil (2.5%), Salt, Dextrose, Yeast, Flour Treatment Agent (Ascorbic Acid).] |